5 Chemicals Lurking in Plant-Based Meats
Veggie burgers don’t grow in the ground - they’re made in factories.
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Talking Turkey About Meat and Climate Change
Originally published in The Waco Tribune-Herald by Will Coggin on November 2, 2019: Thanksgiving is almost here. Along with turkey and mashed potatoes, one thing can be counted on:…
Ad: Fake Meat Has What in It?!
In an effort to make the public aware of the contents of fake meat, we placed a full-page ad in The Los Angeles Times…
AD: Is Someone You Know “Faking” It?
As part of our campaign to educate the public on the meat analogues, today we have placed a full-page ad in the New York Post. The ad highlights…
Soda Taxes (Still) Don’t Work
A new study released reaffirms what we have known for ages: Soda taxes are pointless, unless your goal is a regressive tax to…
The Plant-Based Chicken Comes Home to Roost
Originally published in Wall Street Journal by Rick Berman on November 6, 2019: Beyond Meat’s stock…
Ad: Take it From the Experts, Plant-Based Meat isn’t as Healthy as You Think
From playing down how processed their products are by comparing it to yogurt and apple pie to leaving out the amount of additives used, producers of fake meat have been…
It’s Time to Stop Steak Shaming
Originally published in USA Today by Will Coggin on November 2, 2019: Imagine ordering dinner at your favorite restaurant. You know what you want without hesitation: a perfectly marbled…
Fur Bans Are Unconstitutional, Consumer Group Says
Today the Center for Consumer Freedom announced support for planned legal challenges to bans on the sale of natural…