Filed Under: Organic Activists

All About The Money

The American Crop Protection Association’s Douglas T. Nelson sums up the case against genetically improved food this way: “Unfortunately, the case against biotech food has nothing to do with safety, health or the environment, but with commercial interests. The sadness of it all is that the organic farmers aren’t willing to confront biotech foods head on. Instead, they wish to hide behind the facade of caring about the environment.”

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