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There Are Chemicals In the Food Supply!
The latest freak-out over “chemicals” in food comes from the fever swamps of for-profit petition host Change.org. Over 50,000 people have signed a petition promoted by the…
Posted March 8, 2013 at 5:12 pm
Food Snobs Are Not Epidemiologists, Researchers Report
A study co-authored by Robert “No Soda Without I.D.” Lustig attracted some attention last week, as it boldly claimed to directly link Type II diabetes incidence with…
Posted March 5, 2013 at 8:55 am
How Cheap Is Fresh Food, Anyway?
A commonly repeated argument that tries to link food companies with a diabolical obesity-promoting conspiracy is that unhealthy “hyper-processed” snacks are cheaper than fresh fruits and vegetables. Barry Popkin,…
Posted March 1, 2013 at 4:47 pm
USDA: Yes, Healthy Snacks Can Be Cheaper
If you’ve read any food activist tome—the most recent pair being Michael Moss’s Salt Sugar Fat or Melanie Warner’s Pandora’s Lunchbox—you might believe that only the low prices…
Posted February 28, 2013 at 10:39 am
Is Food Addiction Real or Invented to Sell Books?
Two books cashing in on obesity hype are being released this week. Michael Moss’s Salt Sugar Fat claims, despite scientific evidence to the contrary, that we’re…
Posted February 26, 2013 at 4:38 pm
Media “Addicted” to Food Hype
This past Sunday, the New York Times Magazine ran a cover story on the notion of “food addiction,” claiming that food companies make food that is just too…
Posted February 25, 2013 at 3:34 pm
Former CDC Obesity Boss Says Physical Activity Matters
Yesterday, we covered new findings by the Centers for Disease Control and Prevention (CDC) showing that youths are consuming fewer calories now than they did ten years ago.
Posted February 22, 2013 at 3:24 pm
Good-Tasting Food: Only for the Elites?
This Sunday’s New York Times Magazine leads with a full-throated endorsement of the notion that enjoyable foods are equivalent to crack cocaine. The claim isn’t supported by scientific…
Posted February 20, 2013 at 5:12 pm
Unscientific Rambling Stains Science Dinner
When most people think of “the most destructive force in the universe,” they think of astronomical phenomena like black holes and meteorites. And if those words were uttered at…
Posted February 19, 2013 at 4:41 pm
National Soft Drink Prohibition Proposed
Today, food police from the Center for Science in the Public Interest (CSPI)and potato scaremonger Walter Willett introduced a proposal that would ban every regular soft drink…
Posted February 13, 2013 at 11:45 am